Muti Gin 750ml.
Derived from the Zulu word "umuthi" meaning "tree", "muti" has been used by traditional healers throughout Africa for centuries to heal the ailments of their people. Taking inspiration from these natural remedies, the two main fynbos botanicals used are Ghô-kum and Kusmalva.
Ghô-kum (Carpobrotus edulis) is a succulent native to South Africa, also known as a highway ice plant or sour fig (suurvygie) and makes up the Western Cape botanical component.
Kusmalva (Pelargonium capitatum x radens), a source of essential oils is found along the Southern and Eastern Cape of South Africa, usually along beach sand and other sandy soils.
Enjoy this rich, complex, citrus styled gin made using the freshest umuthi, a winner in the Clear Spirits category of the American Dieline Design Awards 2019 for product design and packaging.
Aroma: Notes of Juniper, lemon zest & coriander expand into a sweet and salty olive finish.
Taste: Herbal flavour with a sweet taste initially that adds depth to the smooth rush of citrus and other fruity flavours.
Aftertaste: Long persisting notes of salty Ghô-kum and warming ginger
Region: Western Cape, South Africa
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