Easy Kahlua Tiramisu

Time spent but boozy dessert bent? This six-ingredient Kahlua Tiramisu Recipe is so easy to make you can whip it up in just a few minutes and it only needs two hours to set.

And it's not just the dessert to make when you've forgotten it's your turn to supply the sweets. It's also damn delicious thanks to premium smoothness of Kahlua Coffee Liqueur. You simply can't go wrong with this one.


Serves 2



  1. In a medium bowl, add the espresso and Kahlua together.
  2. Dip the ladyfingers in the coffee-Kahlua mixture until softened and place in your serving dish.
  3. Add the eggs and sugar to a medium bowl and whisk until thick and fluffy.
  4. Dollop half of the mixture on top of the ladyfingers and continue to soak the remaining biscuits and layer on top of the egg-sugar mixture.
  5. Finally, add the remaining egg-sugar mixture on top and spread evenly.
  6. Dust with cacao powder and set in the fridge for 2 hours.
  7. Serve and enjoy!


👉Let us know if you try it by sharing yours on socials, tagging us @deeliverza and using #DeeRecipe – you may or may not receive a reward!

👉Looking for more foodie and mixology inspo? Check out our blog here.

Subscribe to our newsletter

Get the latest news, deals, exclusive discount codes & special promotions delivered to your inbox!