Spring has sprung, and Cape Town summer is well on her way. It's the perfect time to refresh your boozy dessert game with our favourite flavours of the season!
1. No Bake Coco Rico Cheesecake Cups
We're kicking things off with a tropical delight that'll make you feel like you're on a beach in no time. Say howzit to our No Bake Coco Rico Cheesecake Cups. They're not only easy as hell to make and impressive on the eye, they're also deelicously creamy, salty, sweet, boozy, crunchy, and smooth.
2. Tant' Sannie Milk Tart Sandwiches
For a South African classic with a twist, look no further than Tant' Sannie Milk Tart Sandwiches. Prepare to have your Saffa palate sated or impress your well-travelled bests. These are pillowy pockets of creamy, sweet, soft magic.
3. Ja Nee Fok Salted Caramel Brandy Ballas
Last but not least, we're spicing things up with the Ja Nee Fok Salted Caramel Brandy Ballas. This one's for the adventurous souls who get itchy palms at the mere mention of a donut. Buckle up, buttercup. You're in for a sensorial exploration that marries the beauty of artisanal brandy and the sweet satiation of doughy balls of goodness.
There you have it, three damn-deelicious desserts, boozified, with summer lovin' written all over them. Whether you're in the mood for tropical vibes, a sweet South African classic, or a bold and unique creation, these gems are sure to do the trick. Drink responsibly and enjoy the sunshine.
👉Let us know if you try it by sharing yours on socials, tagging us @deeliverza and using #DeeRecipe – you may or may not receive a reward!
👉Looking for more foodie and mixology inspo? Check out our blog here.